Safety Standards

Seeds Safety Standards

The health and wellbeing of our customers and staff remains our number one priority

We have been taken steps to ensure the safety of all our Gente:

Seeds has a hand sanitizer station for our guests right as you enter the restaurant

   Our crews have been provided masks to wear at all times

Our team members wear gloves at all times when handling food and are washing their hands every 30 minutes at minimum

Contact-free, cashless payment

Social distancing measures for employees and guests

Order online or over the phone

Packaging seals on every pick-up or delivery order bags

We wash all our produce right when it arrives to the restaurant

Our food is prepared in small batches to ensure freshness and safety

We maintain a clean environment in our restaurants and employ safe food handling practices that exceed health department standards

Every employee signs a daily wellness check to ensure they are healthy and symptom-free

Proper and frequent sanitizing of all high-contact surfaces in guest areas

Proper and frequent sanitizing of all equipment, utensils, and surfaces in food preparation and service areas

Seeds has an air purification system to eliminate pollutants, mold, bacteria and viruses

All safety measures are subject to change in real time as we continue to adapt and evolve the store experience.