Vermicelli 1
Nutrition Facts | |||||
Serving Size: | 1 | Vermicelli 1 | Fat | 17 | g |
Carbs | 80 | g | |||
Calories: | 524 | Fiber | 12 | g | |
Sugar | 12 | g | |||
Protein | 13 | g | |||
Disclaimer: Nutritional information may vary depending on portioning. |
Base: Vermicelli Noodles Toppings: Herb Quinoa, Peppers, Sliced Tomato, Avocado, Roasted Corn, Mango Dressing: Mango Vinaigrette
Nutrition Facts | |||||
Serving Size: | 1 | Vermicelli 1 | Fat | 17 | g |
Carbs | 80 | g | |||
Calories: | 524 | Fiber | 12 | g | |
Sugar | 12 | g | |||
Protein | 13 | g | |||
Disclaimer: Nutritional information may vary depending on portioning. |